- General info
An innovative concept from chef José Andrés, China Poblano at The Cosmopolitan of Las Vegas combines the flavors of Mexico and China to create a breakthrough restaurant experience that encompasses both authentic dishes and inspired new favorites.
Here, noodles and tacos come together in a festive, stylish setting. Guacamole is made to order and served alongside mi fen noodles with dried shrimp and black mushrooms. A wide array of tacos includes everything from authentic carnitas to inspired soy-marinated duck and salsa, all crafted in house-made tortillas.
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